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Instant Preparation Cold-process formula allows for quick and easy preparation of pastry cream without the need for cooking.
Versatile Applications Ideal for creating pastry cream on its own or as a lightened base for various desserts like chiboust, soufflés, and mousse.
Long Shelf Life With an excellent shelf life, this pastry cream powder ensures you have a reliable ingredient ready whenever you need it.
Professional Quality Designed for both professional bakers and home cooks, providing consistent and delicious results every time.
Easy to Use Simply mix with the required liquid to create a silky smooth pastry cream that enhances your baking creations effortlessly.
